Appetizer
Baked brie with mango and walnut served with a crusted baguette
Main course
Sea Scallops wrapped in a sage leaf and thinly sliced prosciutto basted in garlic butter and seared on the grill and served with a wasabi sauce
Sides
Feta Mashed Potatoes (name speaks for itself)
Green salad with red onion, avocado, and red grapefruit
Dessert
Mini Eclairs
Baked brie with mango and walnut served with a crusted baguette
Main course
Sea Scallops wrapped in a sage leaf and thinly sliced prosciutto basted in garlic butter and seared on the grill and served with a wasabi sauce
Sides
Feta Mashed Potatoes (name speaks for itself)
Green salad with red onion, avocado, and red grapefruit
Dessert
Mini Eclairs
Are you serious!!! Can I come to dinner? Wow!
ReplyDeleteCan you ship that over here???? It is morning time, but my mouth is drooling...
ReplyDeleteSeriously. It was amazing! Thanks to Stacy and the children for a wonderful meal and great day!
ReplyDeleteThat does it---you will now officially never be invited over to my house for dinner. But can I come to yours?
ReplyDeleteSo if we host an in-person Blogger reunion, you're all coming, right? ;) Seriously, we've got pictures of this meal. I'll post them when I upload them.
ReplyDeleteOh and we don't really cook like that all the time. So you know.
ReplyDeleteOh my! I wouldn't even know where to start. I am seriously jealous of how you and your kids eat. Yum!
ReplyDeleteYes please!
ReplyDeleteDon't let Keith see this!!! I agree with bythelbs... you can never come to my house for dinner but I'd love to come to yours :)
ReplyDeleteI'm hoping to post pictures of the meal today. Mmmmmmm. I'm hungry.
ReplyDelete